April 27 at Pack Rat
12-4:30
Join us for Cooking with Fire, a hands-on clinic where you’ll learn to create mouthwatering camping meals over an open flame! Join Rick Spicer and Chef Matt Cooper of Conifer Bentonville for a unique afternoon cooking experience!
Whether you're a seasoned outdoor chef or a beginner looking to level up your skills, this experience will teach you essential campfire cooking techniques, including Dutch oven and cast iron techniques.
We'll cook delicious meals over an open fire, step by step, and savor each bite as we go! Discover how to turn simple ingredients into incredible meals with minimal gear.
With the crackle of the fire as your backdrop and good company by your side, Cooking with Fire will give you the confidence and skills to cook like a pro in the wild. Come hungry, leave inspired!
Ready to cook, taste, and savor the adventure? Join us!
