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Sockeye Salmon Original

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Harvested from responsibly managed fisheries in the icy waters of the North Pacific, our Wild Caught Sockeye Salmon is fish you can appreciate on every level. The fillets are lightly brined and smoked to highlight the fine flavor, deep red color, and firm texture for which sockeye are prized.

  • 6 oz (170g) pack in an illustrated box
  • Servings per pack: 3
  • Fully cooked & shelf stable until opened (refrigerate and eat within 3 days)

Nutrition + Ingredients

Serving Size 55g (about 1/3 pack)
Calories 90
Total Fat 4.5g (6% Daily Value)
Saturated Fat 1g (5%)
Trans Fat 0mg
Cholesterol 35mg (12%)
Sodium 430mg (19%)
Total Carbohydrate 0g (0%)
Dietary Fiber 0g
Sugars 0g
Protein 12g (24%)


  • Excellent source of protein
  • One of the few foods that’s naturally high in vitamin D (140% Daily Value)
  • 690 mg omega-3s per serving
  • Packed in extra-virgin olive oil, which contains monounsaturated (so-called "healthy fat") and polyphenols


wild sockeye salmon, organic extra-virgin olive oil, kosher salt, organic brown sugar, natural wood smoke


Contains: Fish (Salmon).

Manufactured in a facility that also processes soy.


  • Non-GMO Project Verified
  • Kosher: Square-K
  • Sustainable Forestry Initiative®️ (box only)

Product Details + Sourcing


  • Our Original Wild Sockeye Salmon is sourced from small, community-based fisheries, mainly in Alaska
  • Instead of drift nets, we use short-set gill nets, checked every few hours so bycatch is minimal
  • Caught near the mouths of rivers to target a specific, sustainable salmon population as they return to their home river to spawn—rather than in the open ocean, where salmon populations are mixed and can include endangered species
  • Learn more about our Salmon Sourcing


  • Box is made with Sustainable Forestry Initiative-certified paper


  • Certified B®️ Corporation
  • 1% for the Planet®️